Smoked Pork Shoulder Recipes

You can cook to 201 degrees F if you like softer pork. Smoke for 5 hours.

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Use hickory or apple wood as desired.

Smoked pork shoulder recipes. Mar 25 2020 How to smoke pork butt pork shoulder and a recipe for incredible smoked pulled pork. Use about 14 cup of the rub and store the. When possible buy a heritage pork breed like Berkshire or Duroc preferably from a local farmer or butcher.

Combine all ingredients in a bowl and mix. It incorporates methods from legendary BBQ master Aaron Franklin and is truly delicious enough to eat on its own or in sandwiches. Mar 17 2021 This Smoked Pork Butt shreds like a dream into the most flavorful and juicy pulled pork.

Smoked meat is the best meat and oh my heavens this smoked pork butt is SOOOOO good. Preheat the smoker to 275F. Apr 06 2020 In the bottom of your crockpot pat down most of the brown sugar Place unwrapped smoked shoulder on top of the brown sugar Pat the rest of the brown sugar on the smoked shoulder Cover crockpot and set the timer for 4 hours on high.

Place pork roast in the smoker. Mar 18 2021 A shoulder ham sometimes called picnic ham has a similarly magisterial appearance and profound umami flavors but in a size that will fit in your refrigerator and can be cured and smoked inside a week. This process can take anywhere between 15-20 hours depending on the consistency of heat in your smoker and the size of your pork shoulder.

Sep 27 2017 Close the lid and smoke the pork until it reaches an internal temperature of at least 195 degrees F.

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