Oct 16 2020 MARINATE THE PORK. Put into a large resealable plastic bag.
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Jul 25 2020 Marinate Char Siu Score the fat side of the pork belly this helps the meat from twisting when cooking Mix marinade ingredients in large casserole dish.
Char siu pork belly. Coat all sides of the pork belly and marinate for 6 hours or overnight in the fridge in the large casserole dish. For the marinade mix together soy sauce dark soy sauce 老抽 sugar rice cooking wine hoisin sauce or oyster sauce paprika and kosher salt. In a medium bowl mix together 12 cup char siu sauce pineapple juice garlic salt and black pepper.
Weve been on a quest to develop a Chinese glazing rub for a while playing with various ingredients to get a depth of flavour and great colour from natural sources along with banging flavours. Cut pork with the grain into strips 1 12- to 2-inches long. Step 2 Stir soy sauce honey ketchup brown sugar rice wine hoisin sauce red food coloring or red bean curd see Cooks Note and Chinese five-spice powder together in.
Seal and toss to evenly coat. Score the skin of the pork diagonally every 2-inches repeat in the opposite direction making a diamond pattern. May 08 2020 Char Siu 叉烧 also knows as Chinese BBQ pork is a type of roasted pork originating from Cantonese cuisine.
Char Siu or more commonly spelt Char Sui lol brings you colour and a taste of the orient. Place pork in a large resealable plastic bag and pour in marinade. Traditionally the marinated pork is skewered with long forks.
Mar 15 2012 To make the marinade.
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